EOAS Organics

Organic Spices


Curcuma longa L. Rhizome had been used as a food additive to improve the palatability, storage and preservation of food. The spice is cultivated in warm, rainy regions. The active ingredient in turmeric is curcumin.

grawn area

Grown Area

Monaragala, Dedigama


Medicinal Properties

  • Turmeric has been used internally as a stomachic, tonic and blood purifier and
  • Prevention and treatment of skin diseases¬†
  • Effective against biliary disorders, cough, anorexia, diabetic wounds, rheumatism and sinusitis.
  • as an anti-inflammatory, to treat digestive disorders and liver problems
common uses

Common Uses

  • Food Colouring.
  • Principal ingredient in curry powder.
  • Constituent of Mustard.

Product Format

  • Turmeric slices
  • Turmeric Powder
  • Turmeric TBC